Goal: Maintain or enhance existing San Miguel savory occurrences to ensure multiple conserved occurrences with self sustaining populations to increase resilience to environmental and demographic stochasticity, maintain genetic diversity, and improve chances of persistence over the long term (>100 years) in chaparral, coastal sage scrub and oak woodland vegetation communities.
Management units: 3, 4
Beginning in 2017, conduct routine management actions as identified through the IMG monitoring in 2016, 2018, and 2020 at San Miguel savory occurrences on Conserved Lands (see occurrence table). Depending on the type and level of threat, management should be conducted as needed, not necessarily every year, and using BMPs with precautions to do no harm.
Action | Statement | Action status | Projects |
---|---|---|---|
IMP-1 | Perform routine management activities such as protecting occurrences from disturbance through enforcement and controlling invasive non-native plant species to =20% absolute cover. | available for implementation | |
IMP-2 | Submit monitoring and management data to the SC-MTX website portal. | available for implementation | |
IMP-2 | Submit monitoring and management data to the SC-MTX website portal. | available for implementation |
Criteria | Deadline year |
---|---|
Routine Management Completed as Needed Based Upon Monitoring Recommendations | 2021 |
Threat Name | Threat Code |
---|---|
Altered fire regime | ALTFIR |
Human uses of the Preserves | HUMUSE |
Invasive plants | INVPLA |
Urban development | URBDEV |